The Future of Hospitality: New ways to inspire guests
What will the restaurant of the future look like? Do we need more high tech or more high touch? What role will new catering concepts and sustainability play for professional hosts in the future? Industry insiders and design experts Viki Kitzig and Benjamin Calleja will provide answers.
As COO of Kitzig Interior Design GmbH, Viki Kitzig and her team realise interior and brand design projects for international clients from the hotel, restaurant and catering industry. Under the title Ambivalent - From the Magical World to the Reality of Hospitality, the expert will take participants on a quest for forward-thinking design options for the hotel industry in the business and leisure sector.
Benjamin Calleja, founder and Chief Experience Officer of Livit Design, will provide insights into a restaurant landscape on the move under the title Global Trends and Insights into the Future of Hospitality, from innovative food concepts and sustainability practices to the influence of technology and changing guest preferences.
Were you unable to attend the online event "The Future of Hospitality: new ways to inspire guests"? No problem, the recording is available to you free of charge in the media library on our digital event platform. Register or log in with your Messe login. There you also have the opportunity to network with other participants.